By / 14th April, 2015 / Ristorante / No Comments

Our cookery is a gastronomic laboratory in constant evolution, with particular care on our traditional recipes from Liguria. The fundamentals are genuine and simple ingredients, belonging from our territory. We strongly suggest you to taste the typical fragrant focaccia from Liguria and the fantastic and unique “pesto alla Genovese”.

Our chef proposes rich surprises. By the time of your awakening you will find a magnificent breakfast buffet, by lunch and dinner time you will have a wide menu at your disposal:  choose between fresh fish and meat without giving up the renowned vegetables buffet, and the homemade cakes buffet.